Banchan Red Chili Flake for Kimchi & Cooking
Seasoning & Sauces
Banchan Red Chili Flake for Kimchi & Cooking
“Korean chili” or “Gochugaru” in Korean is the main ingredient in creating delicious food. For make kimchi, and etc.
Main ingredient for making all types of kimchi
Season foods such as Korean salads, spicy salads, or
pickled crabs
Make chili sauce for Korean fried chicken
Flavor : Red Chili Flake
Net Quantity : 250 g.
