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Banchan Red Chili Flake for Kimchi & Cooking

Seasoning & Sauces

Banchan Red Chili Flake for Kimchi & Cooking
“Korean chili” or “Gochugaru” in Korean is the main ingredient in creating delicious food. For make kimchi, and etc.


Main ingredient for making all types of kimchi

Season foods such as Korean salads, spicy salads, or

pickled crabs

Make chili sauce for Korean fried chicken


Flavor : Red Chili Flake

Net Quantity : 250 g.

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